Everything but the crust is scratch made in this classic creamy beef & vegetable pot pie.
- "Family size" dinners serve 2 adults plus 2-4 kids
- "2-person size" dinners serve 2 adults
Price includes shopping, all groceries, cooking, and cleanup.
Note: Ingredients are not listed in order of quantity.
Main: beef broth, milk, light olive oil, pepper, red potatoes, salt, unsalted butter, all purpose flour, peas & carrots, top sirloin beef (thin), pie pan & lid, pie crust
Side of crispy red cabbage salad: honey, minced garlic, seedless grapes (red), walnuts (chopped), soy sauce, rice vinegar, sesame oil, fresh flat parsley, mandarin oranges (canned), red cabbage
Side of cranberry almond kale salad: light olive oil, orange, pepper, salt, honey, sliced almonds, rice vinegar, baby kale, dried cranberries, mandarin oranges (canned)
Side of blackberry and spinach salad: baby spinach, light olive oil, honey, sliced almonds, rice vinegar, fresh basil, blackberries